michael’s writings
Spier Creative Block 2 2020, a perfect partner to Alistair Little’s Aubergine Parmiggiana…
Spier Creative Block 2 2020, a fine classic Sauvignon Blanc Sémillon blend by Jacques Erasmus...
Three Books for Cooks, Africola, Cooking in Marfa & Parwana…
Three Books for Cooks, by Duncan Welgemoed, Durkhanai Ayubi & Rocky Barnette, some great recipes for Summer...
Celebrating National Pizza Day – Tuesday 9th February…
Celebrate National Pizza Day on 9th February with a Capsicum Culinary Studio. Simple, quick, no fuss and delicious...
Going Home by Sophia Lindop, as much a journey of food as a journey of the heart…
Going Home by Sophia Lindop, a journey through Lebanese Food and getting to know her roots....
Three Ships Whisky Single Malt Shiraz Cask Finish, another fine product from Master Distiller Andy Watts and his team at The James Sedgwick Distillery in Wellington …
Three Ships Whisky Single Malt Shiraz Cask Finish, 11 years aged in oak, is part of Andy Watts's Masters Collection...
Joostenberg The Family Blend 2018 – do listen to my podcast…
Joostenberg The Family Blend 2018 is a blend of Syrah 51%, Cinsault 27%, Mourvédre 12%, Touriga Naçional 8%, Cabernet Sauvignon 1%, and Merlot 1%....
